Cooked?

Tatte Bakery & Cafe

May 4, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • (A) Gloves Use Limitation (P)critical
    Inspector note: Multiple food handlers touching RTE food and multiple touch points wearing the single use gloves
    code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths not properly stored in sanitizing solution
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Built up soils on interior and exterior of cabinets in Coffee bar Residue on exterior of food containers
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Heavy soils on ceiling tiles vents and attachments including high up at window (HVAC) system and attachments
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Hand sinks on coffee bar and cold prep side does not have employee hand wash sign
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Cabinet in disrepair - Coffee station
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 28, 2025: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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