✕

Tavolo

October 18, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings16
critical findings2

Failed findings

Location Accessiblecritical

Inspector note: wait station handsink and dishroom handsink/provide proper access to sink handsink
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: menus/provide properly worded allergen posting post allergen certificate provide haccp plan/variances for dehydrating mushrooms
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: sanitize interior white panel to ice machine
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: dry storage room/remove evidence of fruit flies/provide detailed extermination report
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: 2 door freezer/properly cover all foods provide proper storage of cell phones/not on food prep tables remove pizza cutter from stagnate water
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: provid proper hair restraints for all cooks
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: provide scoop with handle for ice machine
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: 2 door freezer/repair door handles
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: 4 door reach in and bar reach in/provide internal thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: 3 bay sink/provide proper test kit
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: properly store all wiping cloths in a sanitizing solution
code 21-3-304.14* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: large restroom/repair mixing valve
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: small restroom/provide paper towels in dispenser restroom/provide sanitary napkin dispensers wait station and dishroom handsink/provide refill of paper towels employee restroom/provide covered waste receptacleremount soap dispenser/repair vent and toilet paper dispenser/provide employee must wash hands signage handsink at floor mixer and front line/provide refill of paper towels bar handsink/provide paper towels in dispener and employee must wash hands signage
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: kitchen/replace missing ceiling tile
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: mop closet/replace burnt out light
code 38-6-303.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove box from top of ice machine
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 25, 2016: 13 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Dorchester

See every restaurant in Dorchester →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.