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Telegraph Hill Tavern

November 13, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: Clan opener and french fry cutter with visible food soils. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: Discontinue storing items on top of ice machine.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Door gaskets at cookline reach in refrigerated unit broken and worn. Replace. Unit is holding at 39F.
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No chlorine test kit. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Single Service Articles Stored Dispensed

Inspector note: To go containers stored in mop closet. Store in protected areas away from any potential sources of contamination .
code 25-4-904.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Shelves with exposed wood with canned goods. Seal to maintain smooth durable non porous & easily cleanable.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: Cookline and dish area dimly lit. Provide additional lighting.
code 38-6-303.11* · lower-severity findingstatus: Pass
Rooms and Equipment Vented

Inspector note: Gas convection oven not under the expanse of the commercial cookline hood. Provide proper ventilation.
code 39-6-304.11* · lower-severity findingstatus: Pass
Anti-Choking

Inspector note: Provide current choke save certificate. Handout provided via email.
code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 2, 2018: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.