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Ten Second Noodles

October 13, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

Tracking Powders Pest Control and Monitoring (P)critical

Inspector note: Tracking powder observed being used in the main kitchen area. Discontinue the use of tracking powder in food preparation/storage area's.
code 590.007/7-206.13-P*** · critical food-safety factorstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Several squeeze bottles filled with sauces and dressings with no labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Surface of the small storage table in the main kitchen area with what appears to be a rustlike substance. Resurface.
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 7, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.