Terrace Cafe

January 3, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings2

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Slice tomatoes 50F. Corrected on site. Removed from service
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Grilled chicken 129F. Product out of temperature for less than an hour reheated to above 165F.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Reach in cooler out of use in kitchen 50F compressor on order ample alternative refrigeration on site holding at below 41f.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 16, 2024: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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