Cooked?✕
Terramia Ristorante
October 10, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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PIC Performing DutiescriticalInspector note: No allergen awareness certificate on site address
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Consumer AdvisoriescriticalInspector note: Several foods offered under cooked without proper disclosure / reminder address
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Food Thermometers ProvidedInspector note: Replace missing thermometer
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Food Contact Surfaces DesignInspector note: Remove compromised wooden cutting boards from the food prep area
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Test Kit ProvidedInspector note: No chlorine test kit. provide
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Wiping Cloths Clean SanitizeInspector note: Remove sponges from the food service areas
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units cooking equipment and microwaves from all visible food spills stains and soils
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Improper Maintenance of FloorsInspector note: Clean floors throughout the facility from all visible food spills stains and soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in the hood as well as the walls throughout the kitchen behind the cooking line from all visible food spills stains stains and soils
What changed since the previous inspection?
Compared with Fail on October 15, 2014: 4 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.