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Terramia Ristorante

October 15, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 14 code checks were marked passed.

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Checks marked passed

  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: Clean to remove all soils in the lacerations made to cutting boards where needed - replace if needed
    code 590.004/4-202.11-PF** · serious findingstatus: Pass
  • Handwashing Sinks-Location and Placement (Pf)
    Inspector note: Remove red sauce and pasta stored injside the hand sink - discontinue practices
    code 590.005/5-204.11-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Missing the allergen awareness certificate - address
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Set up properly and store rags seperately inside the proper bucket affiliated with it
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Characteristics-Materials for Construction and Repair (C)
    Inspector note: Resurface the front section of the refrigeration unit from heavy grime
    code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Resurface all rusted shelving underneath prep sinks inside the kitchen where needed
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Warewashing Sinks and Drain boards Self-Draining (C)
    Inspector note: Increase the area to properly air dry pots and pans as they are stored one on top of the other currently
    code 590.004/4-204.119-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean inside and outside of all refrigeration / freezer units - cooking equipment - bulk food storage bins - exterior of all sinks dish machines and table tops from all visible soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Air Drying Location (C)
    Inspector note: Discontinue scattering in use rags all over the kitchen equipment surfaces
    code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
  • Service Sink (C)
    Inspector note: Maintain clean after use - replace the missing barrier recently taken down to the front of the slop sink
    code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
  • Grease Trap(C)
    Inspector note: Clean to remove all visible soils
    code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean the floors and stairway heading to the basement from all visible soils
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Post signage stating " hand washing only " at all designated hand sink locations
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Drying Mops (C)
    Inspector note: Either store inside the mop sink after use or maintain elevated at least six inches off the floors after use
    code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 8, 2024: 14 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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