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The Banshee

November 18, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings13
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Chili and ham cold holding at 46F. PIC stated it had been there since sunday. Voluntarily disposed and denatured by PIC.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Management not overseeing staff to ensure proper food handling practes are being followed.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Potatoe slicer in basement heavily soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Container Labels

Inspector note: No labels on bottles above hand sink. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Loose frozen hamburger patties on bottom of freezer. Discontinue and store protected.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Hand wash sink in kitchen area with a portion broken off. Repair or replace. Condenser of small walk-in in basement with heavy ice build-up. Defrost to remove.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Cols holding unit in kitchen with no thermometer. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Soiled wiping cloths stored on counter. Provide proper sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Hoods and vents with heavy grease build-up. Clean to remove. Coffin style freezer with fozen food debris and papers on bottom. Clean to remove. Dual fan in kitchen window with heavy dust build-up. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Pans stored on ground next to fryer. Discontinue and store protected.
code 24-4-903.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No soap at hand wash sink. Provide. No soap ordispenser in basement preparation area. Provide. No paper towels in basement preparation area. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor under and around equipment with heavy soils and debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: 2 Wholes in the womens restroom walls. Repair.
code 37-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

Food Thermometers Provided

Inspector note: No food thermometers on site. Provide.
code 05-4-302.12* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: No hot water on site. Provide. Closure order issued.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on May 19, 2008: 13 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.