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The Banshee
August 27, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: Cooked rice holding at 48F. PIC stated it had been cooked from the previous night. Rice was discarded at time of inspection. Ensure all foodscarecmaintained at 41F and below.
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs stored above cooked and ready to eat foods. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
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Food Contact Surfaces CleanInspector note: Cutting board scoared and soiled. Clean to remove.
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Insects Rodents AnimalsInspector note: Evidence ofvsnap traps in kitchen area. Discontinue and use appropriate traps. Evidence of fruit fly activity in second floor bar. Address. All pest control reports are up to date.
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Food Thermometers ProvidedInspector note: No food thermometers on site. Provide.
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Clean Cloths Hair RestraintInspector note: Employees observed not wearing hair restraints and preparing foods. Discontinje and ensure all food handlers are wearing hair restraints.
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Non-Food Contact Surfaces CleanInspector note: Filters above stove top and grill station with heavy grease build-up. Clean to remove. Excess water on lower shelf of 2 door cooler. Adress. Lower shelf of Wolf stove top visibly soiled. Clean to remove. Frost build-up on condenser of walk-in cooler in basement. Clean to remove. Coffin style freezer in basement visibly soiled and withbfrost build-up. Defrost and clean to remove.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at hand wash sink. Provide. Hand sanitizer being used at hand wash station. Discontinue and use appropriate hand soap.
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Improper Maintenance of FloorsInspector note: Floor under stove top and fryer with food debris and excess grease. Clean to remove.
What changed since the previous inspection?
Compared with Pass on April 12, 2010: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.