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The Banshee

January 3, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings1

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Raw sausage stored over dessert product in upright refrigeration.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Design

Inspector note: Worn and scorred cutting board at sandwich station in kitchen.Resurface or replace.Interior of ice unit visibly dirty rusty.Clean and resurface.
code 14-4-202.11* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Dishwasher gauges malfunctioning.Reminder that rinse temperatures are between 180F-194F.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Thermometer at bar holding milk needs internal thermometer.Provide a ledgeable logo plate on unit that identifies temperature ranges(Data plate).
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Filters at hood greasy.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: A few large boards and pans that will not fit into dishwasher.They must either be properly wahed rinsed and sanitized in 3bay sink or provide pans that will fit into dishwasher.
code 24-4-903.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Need handwashing signage at handsink at bar.Need covered waste receptacle in upstairs restroom.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Beer walk-in moldy/mildew on lines walls ceiling areas.Clean all.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Mop Sink not Provided

Inspector note: Mop sink currently open and exposed in basement prep area.Properly remove from prep room and set-up in non sanitary room/area or enclose in a closet.
code 42-5-203.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 15, 2011: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.