✓

The Barking Crab

June 6, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: 1) cutting board with heavy scores replace
code 22-4-601/602.11** · serious findingstatus: Pass
Food Container Labels

Inspector note: 1) bulk food containers without labels label properly
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: 1) spoons stored in stagnant water store clean and dry 2) spatula stored between equipment store clean and dry
code 10-3-304.12* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: 1) no internal thermometer supply 2) no internal thermometer supply 3) no internal thermometer supply
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: 1) bottom of unit with spills clean to remove 2) interior of beer coolers with soils clean to remove
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: 1) No towels or hand soap at hand sink provide 2) No hand towels supply
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: 1) dumpster lids open keep dumpster covered
code 33-5-501.13-.17* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 27, 2008: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.