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The Barking Crab
March 12, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Conformance w/ Approved ProcedurescriticalInspector note: Molluscan shellfish life-support system dis-play tanks that are used to store and display shellfish that are offered for human consumption shall be operated and maintained in accordance with a variance granted by the regulatory author-ity as specified in § 8-103.10 and a HACCP plan. Provide. Provide SOP's as they relate to cleaning of lobster/shellfish tank.
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Food Container LabelsInspector note: Multiple food containers in kitchen without labels. Provide.
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Non-Food Contact SurfacesInspector note: Shellfish tank side wall with exposed wood. Resurface to maintain smooth durable cleanable surface.
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Equipment ThermometersInspector note: Lobster tank with no thermometer. Provide.
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Improper Maintenance of FloorsInspector note: Restroom floors found with flaking paint & exposed concrete. Resurface/repair to maintain smooth durable non porous & easily cleanable.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls behind shellfish tank of visible soils.
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Anti-ChokingInspector note: No choke save certificate on site. Provide.
What changed since the previous inspection?
Compared with Fail on December 5, 2017: 4 findings appeared for the first time. 3 findings recurred. 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.