The Baupost Group/Cafe Services

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️(A )Cooling Methods (Pf)
  Inspector note: Cooked items covered and stored between 65-85F. Farro salad fresh salsa cooked chicken cooked sweet potatoes tofu. All items prepared in the past hour. Reccommend using blast chiller to facilite rapid cooling. Retrain staff to monitor temperatures and not to cover and store cooked foods until cooled to 41F.
  code 590.003/3-501.15-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 17, 2024: 1 finding appeared for the first time.

Browse this restaurant's inspections

More restaurants in Bay Village

• ✓ Cosi
  clean · 399 Boylston St · inspected August 16, 2016
• ✓ Strip By Strega
  clean · 50 Park Pz · inspected October 24, 2019
• ✕ Cafe Med
  cooked · 31 Saint James Av · inspected February 20, 2020
• ✓ Bay State College Bookstore
  clean · 31 Saint James Av · inspected April 27, 2015
• ✓ Blackbird Doughnuts & Sally's Sandwiches
  clean · 460 Tremont St · inspected February 5, 2026
• ✓ Rebel's Guild
  clean · 196 Stuart St · inspected July 20, 2026

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.