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The Blarney Stone

September 4, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Sliced onions inside of the first deli style cooler with an elevated temperature of 52F. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. All other foods inside of the unit were at below 41F. Diced onions and tomatoes inside of the deli cooler near the fryer with an elevated temperature of 58F. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Cleancritical

Inspector note: Sludge like substance observed on teh chute of the ice machine located in the basement storage area. Clean to remove on a more frequet basis.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Food Container Labels

Inspector note: Several squeeze bottles filled with dressings have nno labels. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: At the time of the inspection mop and bucket were observed leaning directly against containers of frying oil. Discontinue and store dirty mop and bucket in a clean and protected area. Containers of raw eggs observed being stored on the ground of the walk-in cooler. Discontinue and storea all food products elevated a minimum of 6 inchs off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: 2 Lights out above the stove top and grill. Replace.
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No test kit available at the time of the inspection for the chlorine dish machine in the front service bar. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interior of the large coffin style freezer with excess frost build-up. Defrost and clean to remove. Fan covers to the compressor of the walk-in beer cooler visibly soiled and with dust build-up. Clean to remove. Covers and lines to the soda dispensor in the basement area visibly soiled and with caked on syrups. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Pipe under the hand sink in the main kitchen is leaking. Address and make any necessary repairs.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Portion of ceiling in the basement preparation are damaged and missing. Address and make any necessary repairs.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 21, 2018: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.