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The Causeway
April 18, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings0
Failed findings
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Dishwashng FacilitiesInspector note: All glass washer and dishwasher not reaching 120F highest temp reached 115F Repair has been call in. Three compartment sink is available . Repair person is on the way.
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Non-Food Contact Surfaces CleanInspector note: Soils and food debris found on rack in refrigeration units Defrost and clean upright freezer in basement and freezer chest.
Checks marked passed
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Location AccessiblecriticalInspector note: Large bucket in handsink .Remove Handsink is for handwashing only.
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Food Contact Surfaces CleanInspector note: Caked food debris on can opener blade. Clean to remove soils.
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Food ProtectionInspector note: Food products on floor in walkin and storage area. Remove . Store properly 6inches off the floor .
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Installed and MaintainedInspector note: Leaking pipe in hand sink at bar. Repair . alternate sink being used. PIC call in repair.
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Hand Cleaner Drying Tissue SignageInspector note: No soap or paper towel at upstair bar. No paper towels at handsink at main bar. Provide
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Improper Maintenance of FloorsInspector note: Heavly soiled floors in storage area with sticky syrup. Clean to remove.
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Premises MaintainedInspector note: Broom and mop found in kitchen area . Remove store in mop sink closet.
What changed since the previous inspection?
Compared with Fail on April 11, 2018: 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.