Cooked?

The Corner Store Of Bha

August 6, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Approved Sourcecritical
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • Good Hygienic Practicescritical
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Mop Sink not Provided
    code 42-5-203.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2007: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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