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The Corner Tavern

March 23, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings1

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Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Chlorine sanitizer in the low temperature machine in the kitchen with a reading of 0ppm Discontinue using- Call made for repairs Second dishwasher at the location with chlorine at 50ppm- Use this machine until repairs are made to the kitchen unit
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Areas of floor under and behind equipment at the bar with heavy encrusted soils trash and debris- Clean and maintain
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Multiple areas of floor in kitchen with missing/heavily worn grout Floors in room where ice machine is heavily damaged with broken tiles- Repair
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 10, 2022: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.