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The Friendly Toast
May 15, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food ProtectionInspector note: store all take out containers 6 inches off floor walk in/properly cover all fruit bowls
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Food Contact Surfaces DesignInspector note: resurface/replace worn white cutting boards
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Installed and MaintainedInspector note: mens restroom/repair mixing valve to provide stronger flow of hot water lower bar/not in use for lunch/handsink tested at 79 degrees/provide hot water at 100 degrees walk in/repair leak from condensor pipe/remove cloth kitchen and dishroom handsinks tested betwween 90-94 degrees/must maintain 100 degrees of hot water 3 bay sink/repair mddle sink drain plug to hold water defrost ice cream chest
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Outside Storage Improperly MaintainedInspector note: clean grounds around grease barrel
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean interior of hot line hood and attachments clean/replace worn ceilng tiles dishroom/clean walls to remove mold like substance
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Premises MaintainedInspector note: lower bar/clean/organize sump pump room clean/organize walk in
What changed since the previous inspection?
Compared with Fail on January 4, 2019: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.