Cooked?

The Harp

April 26, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings0

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Failed findings

  • Food Contact Surfaces Clean
    Inspector note: Caked food debris on can opener blade . Remove Soiled knives stored with clean Remove Clean and sanitize
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Frozen food found on floor in walkin freezer. Remove Store properly 6inches off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: One cook without hair restraints. Provide.
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Excess of water in one prep unit . Repair .
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: One prep unit with excess of water . Clean to remove stagnant water.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: One ladies room without handwashing signage. Provide Upper bar handsink with paper towels . Provide
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: Running Water at mop sink not operating . Repair or replace .
    code 42-5-203.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 5, 2018: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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