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The Harp
October 3, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: All food without proper date marking . Provide
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Nonfood-Contact Surfaces (C)Inspector note: soils and water buildup in prep unit. Clean Excess water in refrigeration . Repair
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System Maintained in Good Repair (C)Inspector note: Dripping faucet at bar unable to shut off. Repair.
What changed since the previous inspection?
Compared with Pass on March 5, 2019: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.