The Hill Tavern

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓PIC Performing Dutiescritical
  Inspector note: Allergy awareness certificate on site has expired.Provide full time employee current allergen awareness certificate. Documentation for test site provided to the PIC.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Covers obsrved missing from ice cream containers located in the chest freezer.Provide proper covers during storage.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: Low temp kitchen dish machine wah/rinse temp reading 88F.Repair.Maintain low temp machine wash/rinse temp 120-140F. Chlorine reading 50PPM 3 bay sink in use also bar machine until repairs are complete
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Handsink drain is clogged.Repair
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor in hallway leading from trash room obsrved with exposed cement.Repair.maintain floor smooth/durable/cleanable
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 19, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.