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The Improv Asylum

July 30, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Low temp dishwasher observed at 00ppm. Discontinue using until reapair is done. Repair to read accordingly Disposable cups on site .
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
Cleaning Agents and Sanitizers Availability (Pf)

Inspector note: PIC unable to provide sanitizer for the low temp dishwasher. (wrong detergent on site) Provide
code 590.004/4-303.11-PF** · serious findingstatus: Fail
Service Sink (C)

Inspector note: Facility observed without a service sink. PIC to provide detailed plumbers report on the cost of install of a service sink. *** If service sink is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled
code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Foor under warewashing/ dishwasher area observed in need of deep cleaning due to loose debris and visivle debris accumulation. Clean to remove
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2025: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.