✕
The Kinsale Irish Pub & Rest.
September 26, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings14
- critical findings3
Failed findings
-
Food Contact Surfaces CleancriticalInspector note: Low temp glass washer 0 PPM All ware washing will be performed in High temp dishmachine. • No sanitizer in wiping cloth buckets.
-
Location AccessiblecriticalInspector note: Items stored in hand sink basin
-
PIC KnowledgecriticalInspector note: No proof certified food handler is certified in allergen awareness
-
Food Contact Surfaces CleanInspector note: Built up soils on soda gun holders and on soda guns.
-
Food Container LabelsInspector note: Bulk food containers not labeled
-
Food ProtectionInspector note: Open foods not stored in covered food containers.
-
Food Contact Surfaces DesignInspector note: Worn cutting boards.
-
Non-Food Contact SurfacesInspector note: Chipped paint on mixer stand • Ice build up on 2 door refrigeration unit on cooking line. • Refrigeration unit 48 F (Expo Area) • Replace missing fryolator door and repair broken fryolator door. • Rusted exterior of grease trap
-
Non-Food Contact Surfaces CleanInspector note: Clean all shelving. • Clean exterior of bulk food containers and pour type food containers (Expo Area) • Clean interior of fryolator cabinets free of grease. • Clean interior of refrigeration units.
-
Clean Equipment & Utensils StorageInspector note: Pans bowls and food containers not inverted
-
Adequate Number Frequency Vermin ProofInspector note: No covers for waste receptacles (throughout)
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling tiles and light shields. • Repair wall base (enterance to kitchen) • Rust on walls in walk in refrig.
-
Fixture's not properly shieldedInspector note: Replace cracked/broken light shields.
-
Premises MaintainedInspector note: Personal items stored at bar area
What changed since the previous inspection?
Compared with Pass on May 16, 2012: 14 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.