The Lansdowne

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
  Inspector note: Bar low temp machine #1 not reading chlorine sanitizer.Repair Maintain sanitizer 50PPM or per manufactures instructions Alternate machine to be used
  code 590.004/4-501.114-PF** · serious findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: 3 Bay sink observed leaking from the wash bay.Repair
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Secure all CO2 tanks
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 31, 2019: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.