The Point

March 19, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings14
critical findings1

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Failed findings

Backflow Prevention (P)critical

Inspector note: Vegetable produce and fruits gets washed in a designated 3 bay sink without an air gap. PIC to provide plumbers report on the install of a food prep sink with air gap to: inca.prince@boston.gov
code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: PIC unable to provide procedure and kit for vomit & diarrheal clean up. Provide. Inspector will provide procedure to the operator
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Violations noted on the inspection report. PIC to provide active managerial controls and train staff on managerial noted on the inspection report
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Several RTE and prep foods stored in different cold holding unit observed without date marking. Provide made/discard date before storing. Per staff foods were prepped less than 24 hours
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)

Inspector note: Bar low temp dishwasher sanitzer bottle observed empty and not dispensing. Corrected on site
code 590.004/4-204.117-PF** · serious findingstatus: Fail
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: PIC unable to provide irreverssible thermometer for the high temp dishwasher downstairs. Provide keep accessible
code 590.004/4-302.13-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: PIC unable to provide chlorine test strip for the bar low temp dishwasher. Provide and maintain accessible Inspector test strip was used
code 590.004/4-302.14-PF** · serious findingstatus: Fail
Effectiveness-Hair Restraints (C)

Inspector note: Observed staff working with RTE foods without proper hair restraint. Provide
code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Several food storage bulk bins observed without labels. Provide labels when removed from original containers.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Miscellaneous Sources of Contamination (C)

Inspector note: Mop sink observed not enclosed and located in open area of the kitchen. Provide enclosure
code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Hood filter observed soiled and missing attachments. Clean to remove and repair
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Multiple cold units observed without a conspicuous thermometer. Provide and maintain visible
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Restroom handsink observed without signage/ employee must wash hands. Provide
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Designated Areas-Employee Accommodations for eating / drinking/smoking (C)

Inspector note: Hood sticker observed expired March 2nd 2026. Provide updated hood sticker from a licensed hood company
code 590.006/6-403.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 10, 2025: 14 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.