✓

The Pour House

October 25, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Items observed stored directly on the walk in freezer floor.Elevate items at least 6 inches off the floor during storage.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean the interiors of upper/lower bar glass chillers to remove broken glass & debris Clean the interior of bar reach in units to remove soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Several floor tiles observed cracked loose with grout missing.Repair floor. Maintain surface smooth durable cleanable
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floors under/around equipment at both bars to remove debris Clean walk in refrigeration unit floors to remove soils.
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.