✓

The Times Irish Pub & Restaurant

August 17, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Good Hygienic Practicescritical

Inspector note: Provide Hairnets for all kitchen staff
code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Use hand sink in dish Room for Hans washing only
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Keep all outside doors closed at all times
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Container Labels

Inspector note: Pearle proper containers for all bulk foods
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Keep all supplies 6" off floor inside cooler
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Remove ice buildup from all freezers in basement Do not use milk crates to store food products Provide chains for all CO2 tanks
code 15-4-202.16* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide thermometers for all refrigerators
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Provide proper storage of wiping cloths when not in use
code 21-3-304.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair all leaking pipes throughout this establishment
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide paper towels for all hand sinks
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Remove fan attached to ceiling in prep kitchen in basement Provide proper covers for all light fixtures throughout establishment clean all pipes on ceiling in ice machine room Replace all missing ceiling tiles on ceiling of prep room in basement and repair or replace all damaged tiles on ceiling
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove all unused items from food storage areas. Organize all common areas. Clean out employee changing area. Provide proper storage of all used uniforms
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2009: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.