Cooked?
The Times Irish Pub & Restaurant
- resultPass
- critical violations0
- last inspectedMarch 19, 2015
- address102 Broad St, Boston 02110
Is The Times Irish Pub & Restaurant clean?
The Times Irish Pub & Restaurant is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 19, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at The Times Irish Pub & Restaurant?
These are the violations recorded at the most recent inspection on March 19, 2015, in plain English, with the city's own wording underneath.
- ⚠️Prevention of Contamination from Hands • Observed cook handling ready to eat foods with bare hands during compliance / DiscontinuecriticalPrevention of Contamination from Hands • Observed cook handling ready to eat foods with bare hands during compliance / Discontinue
- ⚠️Non-Food Contact Surfaces Clean • Stand up reach in condensor fan covers with visible dust build up / Clean to remove.Non-Food Contact Surfaces Clean • Stand up reach in condensor fan covers with visible dust build up / Clean to remove.
- ⚠️Hand Cleaner Drying Tissue Signage • Hand sinks missing proper signage / Provide.Hand Cleaner Drying Tissue Signage • Hand sinks missing proper signage / Provide.
- ⚠️Person in charge Assigned • CFPM is not on site / Provide a Certified Food Protection Manager on site during all hours of operation.criticalPerson in charge Assigned • CFPM is not on site / Provide a Certified Food Protection Manager on site during all hours of operation.
When was The Times Irish Pub & Restaurant last inspected?
The Times Irish Pub & Restaurant has 29 inspections on record going back to September 21, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| March 19, 2015 | Pass | |
| March 10, 2015 | — | |
| February 24, 2015 | Fail | |
| May 20, 2014 | Pass | |
| May 13, 2014 | Fail | |
| September 25, 2013 | Pass | |
| September 18, 2013 | Fail | |
| January 24, 2013 | — | |
| January 16, 2013 | Fail | |
| December 30, 2012 | — | |
| April 5, 2012 | Pass |
The Times Irish Pub & Restaurant vs Downtown
Downtown runs 89% clean across 1,016 tracked restaurants — 851 clean, 49 mid, 61 cooked.
Against the 1,016 spots Cooked tracks in Downtown, this one comes out cleaner than 11% of them.
Other spots in Downtown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 19, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.