Thorntons Fenway Grille

October 8, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings14
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw fish stored with other food items - Seperate (refrigeration drawers) - Cooking line
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: Provide written procedures and kit
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: Provide thin probe food thermometer
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Cleaning Maintenance Tools Preventing Contamination (Pf)
    Inspector note: Maintenance work room open to basement prep/food storage areas - Remove or provide proper enclosure to prevent dust soot etc from contamination areas
    code 590.006/6-501.15-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Ice scoops stored above ice machine - Basement Tongs stored on oven door handles - Kitchen/prep
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: No splash guards between hand sink and food storage/equipment storage - Bar and Wait station Exposed ceiling pipes above food prep/ware washing area
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Single-Service and Single-Use Articles-Use Limitations (C)
    Inspector note: Straws not individually wrapped to prevent contamination - Bar area
    code 590.004/4-502.13-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Built up soils on interior and exterior of refrigation/freezer units
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Storage of Soiled Linens (C)
    Inspector note: Soiled linen stored uncovered in ware washing area
    code 590.004/4-803.11-C* · lower-severity findingstatus: Fail
  • Preset Tableware (C)
    Inspector note: No wrapped or dispensed to prevent contamination - Dining room
    code 590.004/4-904.13-C* · lower-severity findingstatus: Fail
  • Walls and Ceilings Attachments (C)
    Inspector note: Built up soils on walls ceilings and attachments-Kitchen/prep/ware washing Openings in ceiling above ice machines-Basement Built up soils on ceiling/vent covers in bathroooms
    code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
  • Intensity-Lighting (C)
    Inspector note: Light fixtures not working in wait station and kitchen/prep areas
    code 590.006/6-303.11-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove all unused and unnecessary articles from basement
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Closing Toilet Room Doors (C)
    Inspector note: All bathroom doors are not self closing
    code 590.006/6-501.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2018: 14 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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