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Tikki Masala Indian Restaurant
April 14, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings0
Failed findings
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: Hot holding for chicken curry out at 125F mainrain at 135F and / or above as discussed
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Food Temperature Measuring Devices (Pf)Inspector note: Replace broken food thermometer
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(A) Certified Food Protection Manager (C)Inspector note: Post food safety certificate as diuscussed
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Ventilation Hood Systems Filters (C)Inspector note: Clean the vents in the hood as discussed where needed from a collection of carbon build up
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Drain boards (C)Inspector note: Ensure slotted shelving units are placed above the three bay sink in order for water to dispense from large pots and pans to properly air dry
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Nonfood Contact Surfaces (C)Inspector note: Clean exterior of all cooking equjipment - exterior of all refrigeration and freezer units from all visible soils
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Grease Trap(C)Inspector note: Clean to remove all rusted areas and visible soils
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean all kitchen surfaces as discussed from visible food spoills stains and soils
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Clean to remove all personal belongings scattered gthroughout the food prep area
What changed since the previous inspection?
Compared with Fail on November 26, 2021: 7 findings appeared for the first time. 2 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.