Cooked?

Tikki Masala Indian Restaurant

April 22, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC to provide active managerial controls.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Several containers of food prep from previous night and today observed without date marking. Provide made/discard date to all foods prep before storing.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Warewashing and prep area hansinks observed blocked by empty gallons of milk and bucket of peeled onion. Discontinue and maintain accessible to prevent contamination by hands. (corrected on site)
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Kitchen main handsinks observed without paper towels. Provide means to dry hands after washing. (corrected on site)
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Several containers of foods stored in the 2 door upright refrigerator unit observed without cover . Provide and maintain covered to prevent contaminations
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple bulk food storage bins stored in basement area observed without lables. Provide labels when removed from original containers.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Single use plastic containers being used to dispense sauce/ seasoning out of bulk food bins. Discontinue and use handled scoop to prevent contamination by hand.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Kitchen main cutting board observed heavily scored . Resurface/ Replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 16, 2025: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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