Tommy's Pizzeria

January 23, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: at inspection found handsink ( at 3 bay sink ) not accessibile- blocked with equiptment covering sink _ CORRECT -sink must be accessibile at all times for use -
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: LOW REACH -IN REFRIGE - clean the door gaskets -- spread gaskets & clean in folds- to tremove crumbs-
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: KITCHEN - clean the floor under the stove line & frialator of heavy build-up of soil / food spills / grease drips--
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 6, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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