Tommy's Pizzeria

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Location Accessiblecritical
  Inspector note: at inspection found handsink ( at 3 bay sink ) not accessibile- blocked with equiptment covering sink _ CORRECT -sink must be accessibile at all times for use -
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: LOW REACH -IN REFRIGE - clean the door gaskets -- spread gaskets & clean in folds- to tremove crumbs-
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: KITCHEN - clean the floor under the stove line & frialator of heavy build-up of soil / food spills / grease drips--
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 23, 2014: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.