Top Griyo

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling over cookline and food preparation areas contructed of absorbent accoustic tiles. Provide smooth durable non aborbent and easily cleanable ceiling tiles. Spoke with hood maintenance company J&J Technology by phone who stated deficiency punched on hood sticker is leak in roof. Repair leak. Provide work order stating roof will be repaired.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓PIC Knowledgecritical
  Inspector note: PIC could not demonstrate proper warewashing steps. Provide knowledge of proper steps wash/rinse/sanitize/air dry.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: Two non commercial refrigerators in use. Provide NSF grade commercial refrigeration.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Coffin freezer with broken gasket and door. Repair.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: Missing drain plugs for three compartment sink. Provide.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Equipment thermometer in left reach in in kitchen with broken internal thermometer. Provide new thermometer. Maintain internal temperature at 41F or below.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Broken frialator being stored in kitchen. Remove equipment not in use.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 25, 2015: 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.