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Top Taste Kitchen

December 15, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings1

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Failed findings

Location Accessiblecritical

Inspector note: ensure hand sink accessible for all employees to properly wash hands
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: clean to remove all soil and debris on inside and outside all containers
code 22-4-601/602.11** · serious findingstatus: Fail
Food Container Labels

Inspector note: label with common name of contents
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: paint or seal to provide clean durable non porous surface
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: properly launder all cloths and set up pails with sanitizer to store cloths in
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean • clean thoroughly to remove all soiI and buildup at handles • clear all handles and remove all food debris
code 23-4-602.13* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: provide soap to wash hands
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean thoroughly throughout
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: provide proper cleaning by professional company
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: dump stagnant water and do not store in kitchen
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 11, 2008: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.