Cooked?

Topacio Restaurant

March 28, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Hand Drying Provision (Pf)
    Inspector note: Handsink at the prep area without paper towels. Provide.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored soiled on counters. Store properly in sanitizer solution
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • (B) Cooling Methods (C)
    Inspector note: Observed hot tomato sauce being cooled in plastic containers in ambient temperatures. Use proper cooling methods (metal containers ice wand etc)
    code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
  • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    Inspector note: Several boxes with single-use utensils/boxes stored on the floor. Elevate properly.
    code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
  • Toilet Room Receptacle Covered (C)
    Inspector note: Toilet door not self-closing. Provide.
    code 590.005/5-501.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 21, 2025: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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