Cooked?

Tori Japan

February 13, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Food Display-Preventing Contamination by Consumers (P)critical
    Inspector note: Leaving individual trays of to go cooked foods on top of the counter where customers are gathering - relocate as discussedc
    code 590.003/3-306.11-P*** · critical food-safety factorstatus: Pass
  • Conformance with Approved Procedures (P)critical
    Inspector note: Not filling in the log books daily - need to fill out everytime foods are cooked as discussed
    code 590.008/8-103.12-P*** · critical food-safety factorstatus: Pass
  • Where to Wash (Pf)
    Inspector note: Wiping cloths in thew hand sink - discontinue and only use as a hand sink
    code 590.002/2-301.15-PF** · serious findingstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: New consum er advisory is incomplete - address to include new items offered ubder cooked
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Ensure scoops have handles when used to dispense condiments - no single use plastic bowls
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Set up as discussed
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Sponges Use Limitation (C)
    Inspector note: Do not use to clean pots and pans - non food contact surfaces only
    code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean in between all in place ewuiment from visible grease and grime deposits
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean floors and walls throughout the kitchen and prep area where needed from all visible soils
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Unpaid health permit fee fpor 2023 Address immediately
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on February 6, 2023: 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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