✓
Totto Ramen
November 6, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Provide vomit kit as discussed. hand out given to PIC.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: PIC will need to have a hood sticker put on hood on cooking line. PIC stated that it will be done. Also PIC will need to provide a sign that states Customers can see a copy of the last inspection as discussed in hand out.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: Provide measuring device for dishwasher as discussed.
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Drain boards (C)Inspector note: Plans show shelf above three bay sink. Sink only has one drain board. Provide shelf
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Nonfood Contact Surfaces (C)Inspector note: Provide a barrer between deep fryer and prep sink so not to contaminate the prep sink.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Clean equipment is stored under stair with no kick plates. Clean equipment is exposed to debris coming off stairs. Provide a barrer to protect equipment under stairs.
What changed since the previous inspection?
Compared with Fail on November 4, 2019: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.