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Triangle Point Market
January 26, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings6
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No kit on premises. PIC stated he will purchase.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Retail packages of eggs on floor of cooler. Moved to shelf. C.O.S.
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Food Labels (C)Inspector note: Individual butter sticks sold from one pound retail package. Discontinue sale of butter sticks.
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Other Liquid Wastes and Rainwater (C)Inspector note: Condensation pipe from refrigeration draining into hand sink in bathroom. Divert waste water pipe from hand sink and avoid backflow.
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Controlling Pests (C)Inspector note: Mouse droppings in basement behind shelf. Some labels on canned goods visibly chewed/shredded. Cans removed.
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flagged at inspectionInspector note: 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers.
What changed since the previous inspection?
Compared with Pass on January 22, 2020: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.