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Tropical Foods International

February 17, 2023 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings0

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Failed findings

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Observed blood spills at meat case and spilled chips underneath shelf. Clean all to remove soils / spills Observed soiled knives stored in knife rack @ produce station. Maintain clean utensils on clean contact surfaces
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: Observed unsealed pack of turkey wings stored in retail case. Provide a covering in order to protect from contamination
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Observed soiled cardboard used for lining at the frito lay chip display. Remove and maintain a smooth clean adnd durable surface
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Observed handsink clogged in meat room. Discussed with PIC to contact license plumber for repairs
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Cleaning Frequency and Restrictions (C)

Inspector note: Observed food debris on floors in produce prep area. Clean with frequency to remove all debris
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 17, 2022: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.