Cooked?✓
Tropical Foods International
February 27, 2023 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed blood spills at meat case and spilled chips underneath shelf. Clean all to remove soils / spills Observed soiled knives stored in knife rack @ produce station. Maintain clean utensils on clean contact surfaces
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Observed unsealed pack of turkey wings stored in retail case. Provide a covering in order to protect from contamination
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Nonfood Contact Surfaces (C)Inspector note: Observed soiled cardboard used for lining at the frito lay chip display. Remove and maintain a smooth clean adnd durable surface
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System Maintained in Good Repair (C)Inspector note: Observed handsink clogged in meat room. Discussed with PIC to contact license plumber for repairs
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Cleaning Frequency and Restrictions (C)Inspector note: Observed food debris on floors in produce prep area. Clean with frequency to remove all debris
What changed since the previous inspection?
Compared with Fail on February 17, 2023: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.