✕

Typhoon Restaurant

March 3, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings3

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Garlic + oil stored at room temperature 54 F. Provide proper cold holding of 41 F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Hot and Cold Watercritical

Inspector note: Men's Bathroom: No hot water. Repair.
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
Conformance w/ Approved Procedurescritical

Inspector note: Sushi chef is not measuring rice samples. Ensure samples are measured so that test are accurate.
code M-8-103.12*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Food storage containers are soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Sushi fish is wrapped in towels and there are towels lining the shelves. Remove.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Upstairs Storage: Bulk storage containers have bowls to dispense product. Provide scoop with handle.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: There is some grease buildup on cooking equipment. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: Employee bathrooms: The paper towels are stored outside of dispenser. Store paper towels properly. Sushi Bar: Paper towels are out of dispenser. Store properly.
code 25-4-904.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 30, 2007: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.