✓

Typhoon Restaurant

May 4, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Prevention of Contamination from Handscritical

Inspector note: Upon arrival sushi chef handling sushi RTE tuna with bare hands discontinue and restrict bare hand contact with RTE foods.
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Pesticide Usagecritical

Inspector note: 1 can of Raid found in kitchen dispose and do not practice self-extermination.
code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: 2 Live rats on glueboards in basement Contact pest control immediately. • Rat droppings in basement remove and contact pest control.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: Raw chicken above raw fish ensure proper storage of foods in walk in.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Grates missing from reach ins at sushi bar and service station replace.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Condensor fans at service staion reach in stand up reach on line with heavy dust build up clean to remove. • Hood vents with heavy grease build up and drippings clean throughly to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Remove rat droppings and maintain a frequent cleaning schedule.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: All walls with spatter and soils clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 26, 2012: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.