Ula Cafe`

May 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Yogurt parfaits and orange juice out for retail sale do not have a proper ingredient list address as discussed during address
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: Ensure all foods offered undercooked on the menu have the proper disclosure and reminder identified where needed ( eggs any style )
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Label to identify all clear plastic tube containers to properly identify the contents such as salt sugars simple sugar maple syrups ect.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Some foods and " to go paper supplies " are being stored in a common walkthrough area unprotected from the restaurants managerial observations provide a barrier as discussed to reduce potential contamination from customers and anyone not affiliated with the restaurant
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Resurface grease trap from all visible soils and obnoxious odors
    code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up