✓

Umami Sushi

February 19, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple food items observed without date marking. Provide for all foods held longer than 24 hours.
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Cleaning Agents and Sanitizers Availability (Pf)

Inspector note: No sanitizer set up at three bay sink. Ensure sanitizer is set up to properly wash soiled dishware.
code 590.004/4-303.11-PF** · serious findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Damp cloths on counter. Corrected on site.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Food product observed stored on drain board of three bay sink. Discontinue.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 12, 2026: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.