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University House Of Pizza

November 17, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

Failed findings

Food Thermometers Provided

Inspector note: Provide calibrated metal stem food thermometer for food prep personnel.
code 05-4-302.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Properly resurface or replace stained and scarred cutting board at sandwich prep area.
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide working internal thermometers for all refrigerators and freezers in kitchen.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: Properly store all single service eating utensils invertedly during storage in front seating area.
code 25-4-904.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Properly resurface all floor area's in basement.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 18, 2009: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.