Cooked?

Vejigantes Restaurant

September 9, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings13
  • critical findings3

← Back to the current restaurant page

Failed findings

  • Hot Holdingcritical
    Inspector note: pork was 71F and chicken was 74F...
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Separation Segregation Cross Contaminationcritical
    Inspector note: provide seperation with all cooked and raw foods .....
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: adjust consumer advisory for all menus....
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: cover all foods in reachins....elevate all foods off the floor....
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: replace all scored cutting boards....
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: replace missing knobs at stove area.....replace missing missing handles at slide door reach in....replace and adjust all door gaskets throughout....replace missing compressor at reachin....repair loose door at bar chest...reseal all rusty shelving shelving and grease trap cover....
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean and degrease all reachins shelving and cooking equipment....
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: repair loose handle at cold water faucet....repair leaky faucet at 3 compartment sink...
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Cleaning of Receptacles
    Inspector note: clean all buildup on all trash containers...
    code 33-5-501.116* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles..
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean and repair floor in kitchen....
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean ceiling all vent covers and walls throughout.....remove peeling paint....replace torn screen door...
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Anti-Choking
    code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 7, 2014: 13 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up