Venice Pizza

July 1, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw eggs stored above ready to eat salads. Discontinue and store eggs appropriatley to ensure no contamination from raw eggs. Raw eggs stored above raw hamburger meat. Discontinue and store appropriartley to ensure no contamination from raw eggs.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Cross Connection Back Siphonage Backflow
    Inspector note: Spray arm hangs below fill line of 3 bay sink. Discontinue and ensure spray arm hangs above fill line.
    code 30-5-203.14** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Containers of produce stored on ground of walk-in. Discontinue and store elevated at least 6inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Sponges being used at 3 bay sink. Discontinue.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Refrigeration/walk-in freezer apear not to be draining properly in basement. Repair.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Ice build-up on back of freezer condenser. Remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 24, 2009: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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