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Victoria Seafood
June 3, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean interior/exterior of seafood tanks through-out clean can opener
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Insects Rodents AnimalsInspector note: evidence of live cockroaches through-out
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Non-Food Contact Surfaces CleanInspector note: clean interior of hood through-out clean tops of char-broiler and bar-a-que cabinet
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Hand Cleaner Drying Tissue SignageInspector note: provide a handwashing sign in men's bathroom provide a covered trash receptacle in women's bathroom provide a handwash sign in kitchen area
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Improper Maintenance of FloorsInspector note: clean floor through-out changing room clean floor under behind and between all equipment and shelves through-out warewashing area all prep areas kitchen area stock areas and all walk-in's
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Premises MaintainedInspector note: remove all empty tonic racks through-out do not use as shelving remove all items from tops of all walk-in's
What changed since the previous inspection?
Compared with Pass on December 20, 2007: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.