✓

Victoria Seafood

May 18, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Bags of raw chicken and raw shrimp stored together in a container in the 2 door reach in. Store each product seperate.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
PHF's Properly Thawed

Inspector note: Young Ducklings defrosting in stagnant water in food prep sink. Practice proper method of defrostong food items.
code 06-3-501.13* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Produce stored directly on floor in back area. Keep produce 6 inches off the floor Bamboo shoots stored in can inside reach in cooler. Keep bamboo shoots in a food grade container during storage.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: clean and remove rust buildup from top of grease trap. Also remove heavily doiled peice of wood used to support the drain board of the 3 comartment sink.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: In use wiping cloths stored on counter of cooking line. Keep cloths in a saitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of all bulk food containers. Observed food spills and food encrustments on containers. • Food spills and food encrustments obderved on cooking equipment on the hot line. Clean the equipment and remove buildup. Clean exterior of the 3 bay sink.
code 23-4-602.13* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: Floor under cooking line has grease buildup. Clean the floor area.
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Heavy grease buildup on hood above cooking line. Clean and remove grease buildup. Replace missing ceiling tiles on ceiling in the kitchen. Replace stained ceiling tiles on ceiling of back storage area. Wall behind slioer has hole. Repair wall.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 11, 2016: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.